A strong, black tea from India's Brahmaputra valley, famous for its deep amber colour and full bodied flavour.
Store in a cool, dry place and once opened in an airtight container.
How to make the perfect cup of tea 1. To enjoy this tea at its best, always warm the teapot first with boiling water. 2. Use one tea bag per person and one for the teapot. 3. Pour on boiling water and leave to stand for 4-5 minutes to allow the full flavour to brew. 4. Serve with or without milk.