Dairy, lactose, soya & gluten free
Cholesterol free only 2% fat
A natural source of lauric acid
Natural goodness of fresh coconut
One 250ml glass provides 37.5% of the RDA of calcium, and vitamins D2 + B12
Free from artificial flavours, preservatives and colourings
Suitable for coeliacs, vegetarians, vegans and those with nut allergies
A dairy free alternative to milk made with coconut milk, calcium + vitamins
Coconuts A great source of nutrition
Coconuts are actually a fruit, not a nut, with a unique combination of nutrients that have made them a staple part of the diet of millions of people living in the tropics. Coconuts are a rich source of medium chain fatty acids (MCFAs), fatty acids that are more easily digested than fats found in other oils. Around 50% of these MCFA's are made up of lauric acid.
Rich in M.C.F.A.s
Consumption of 'good fats' is an important part of a balanced diet, contributing towards healthy cell function. The fat in coconut contains 60% medium chain fatty acids (MCFAs). Unlike saturated animal fats, MCFAs are not readily stored in the body but are digested and used as energy by the body.
Made with freshly pressed coconut milk from our farm
Located on the Equator in East Sumatra, Indonesia, we have been farming coconuts in our groves since 1986.
Fresh, ripe coconuts are packed within hours of picking on a daily basis, so we can guarantee our products are of the very highest quality.
Free From: Gluten, Lactose, Dairy, Soya\Soybeans
Allergy Other Text: Suitable for those with nut allergies
Additives: Free From Artificial Colours
Additives: Free From Artificial Flavours
Additives: Free From Artificial Preservatives